. 3 eggs
. 1 white onion, sliced
. 2 red chilli, remove seeds, chopped
. 2 stalks of spring onions, chopped
. Salt
. White pepper
. 1 tsp of soy sauce
1) Break eggs in a bowl, add salt, white pepper and soy sauce. Beat with a fork and set aside.
2) Heat up oil in a non-stick pan, add onion and chilli and stir-fry until fragrant, add in spring onions.
3) Pour in beaten eggs.
4) Cook for 2 to 3 minutes and then flip the other side. Cook for 1 minute and dish out.
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