Wednesday, September 21, 2011

Sambal Belacan



Sambal Belacan is one of the most popular condiments for Malaysian or Asian dishes.

Rather than using a mortar and pestle, I used the blender to blend all the ingredients consisting of fresh red chillies, shrimp paste (belacan) and garlic. Finally I added some sugar (optional) and a squeeze of lemon juice or preferably lime juice.

Tuesday, September 6, 2011

Fresh Garden Salad

I love eating fresh garden salad. It is so easy to make a simple dressing for the salad with a bit of olive oil, apple cider vinegar or balsamic vinegar, salt and pepper.

De-cluttering my Wardrobe

Spring time is the best time of the year to de-clutter my wardrobe. It means sorting out my clothes, donate any clothes that I haven't wore for more than a year or never going to wear and throw out anything that is no longer in good condition.

I will be storing away items that I won't use for the season. My boots will be placed back in their original box and stacked away neatly in a cupboard. All the winter clothings needs to be cleaned and then stored properly. Now all I need is to find some time to get it all organised nicely.

Friday, September 2, 2011

Hello Spring, Bye bye Winter





I am so looking forward to Spring as I yearn for some warmth after being in the cold weather for the last few months.

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